Farah-Tuz, M., & Hossain, D. M. (2017). Microbiological status of ice cream and tamarind juice (tok) collected from various locations of Dhaka city. BRAC University.
Chicago (17e ed.) BronvermeldingFarah-Tuz, Mumu, en Dr. Mahboob Hossain. Microbiological Status of Ice Cream and Tamarind Juice (tok) Collected from Various Locations of Dhaka City. BRAC University, 2017.
MLA (8e ed.) BronvermeldingFarah-Tuz, Mumu, en Dr. Mahboob Hossain. Microbiological Status of Ice Cream and Tamarind Juice (tok) Collected from Various Locations of Dhaka City. BRAC University, 2017.
Let op: Deze citaties zijn niet altijd 100% accuraat.