Datta, D., & Hossain, D. M. M. (2017). Antimicrobial activity of lactic acid bacteria against pathogens causing food borne diseases. BRAC University.
Citazione stile Chigago Style (17a edizione)Datta, Dipanjana, e Dr. M. Mahboob Hossain. Antimicrobial Activity of Lactic Acid Bacteria Against Pathogens Causing Food Borne Diseases. BRAC University, 2017.
Citatione MLA (8a ed.)Datta, Dipanjana, e Dr. M. Mahboob Hossain. Antimicrobial Activity of Lactic Acid Bacteria Against Pathogens Causing Food Borne Diseases. BRAC University, 2017.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.