Phytochemical and hypoglycemic screening of seeds and peel of nephelium longan fruits
This article was published in the International Journal of Biochemistry [©2015 International Journal of Biochemistry] and the definite version is available at: https://goo.gl/lRL2bC
Autores principales: | , , , |
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Formato: | Artículo |
Lenguaje: | English |
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© 2015 International Journal of Biochemistry
2016
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Acceso en línea: | http://hdl.handle.net/10361/7087 |