APA (7e ed.) Bronvermelding

Amin, M. R., & Choudhury, P. D. N. (2016). Studies on physico-chemical and microbiological qualities of some selected brand of mango fruit juice of Bangladesh. BRAC University.

Chicago (17e ed.) Bronvermelding

Amin, Md. Ruhul, en Professor Dr. Naiyyum Choudhury. Studies on Physico-chemical and Microbiological Qualities of Some Selected Brand of Mango Fruit Juice of Bangladesh. BRAC University, 2016.

MLA (8e ed.) Bronvermelding

Amin, Md. Ruhul, en Professor Dr. Naiyyum Choudhury. Studies on Physico-chemical and Microbiological Qualities of Some Selected Brand of Mango Fruit Juice of Bangladesh. BRAC University, 2016.

Let op: Deze citaties zijn niet altijd 100% accuraat.