Impact of ICT uses in food supply chain: a case study of Narsingdi vegetable supply chain
This dissertation report is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2015.
Auteur principal: | Huque, Md. Enamul |
---|---|
Format: | Thèse |
Langue: | English |
Publié: |
BRAC University
2016
|
Sujets: | |
Accès en ligne: | http://hdl.handle.net/10361/4914 |
Documents similaires
-
Price variation in vegetable market: a study on effective supply chain management in Bangladesh
par: Bhuiyan, Mohammad Anamul Hoque
Publié: (2016) -
The evaluation of CSR on banks’ performance to promote sustainable banking in Bangladesh : a study on supply chain context.
par: Patwary, Md. Anisur Rahman
Publié: (2016) -
Improving transportation system of supply chain management for shrimp in Satkhira
par: Hasan, Md. Abul
Publié: (2016) -
Role of service quality in measuring customer satisfaction in power sector: a case of Dhaka Electric Supply Company (DESCO)
par: Jabber, Md. Wasim
Publié: (2016) -
Procurement and supply chain management of Bismillah Jacquard Limited
par: Tamim, Tahmina
Publié: (2018)