Impact of ICT uses in food supply chain: a case study of Narsingdi vegetable supply chain

Impact of ICT uses in food supply chain: a case study of Narsingdi vegetable supply chain

This dissertation report is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2015.

Библиографические подробности
Главный автор:	Huque, Md. Enamul
Формат:	Диссертация
Язык:	English
Опубликовано:	BRAC University 2016
Предметы:	Procurement and supply management BIGD ICT Food security
Online-ссылка:	http://hdl.handle.net/10361/4914

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