Παραπομπή σε μορφή APA (7η εκδ.)

Kamal, W., & Chowdhury, D. N. (2016). Isolation of wild-type yeasts from natural sources for bioethanol production, their characterization and the effect of mineral salts on ethanol productivity in molasses. BRAC University.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Kamal, Wasif, και Dr. Naiyyum Chowdhury. Isolation of Wild-type Yeasts from Natural Sources for Bioethanol Production, Their Characterization and the Effect of Mineral Salts on Ethanol Productivity in Molasses. BRAC University, 2016.

Παραπομπή σε μορφή MLA (8th εκδ.)

Kamal, Wasif, και Dr. Naiyyum Chowdhury. Isolation of Wild-type Yeasts from Natural Sources for Bioethanol Production, Their Characterization and the Effect of Mineral Salts on Ethanol Productivity in Molasses. BRAC University, 2016.

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