New product development on Mix Masala

This internship report is submitted in a partial fulfillment of the requirements for the degree of Masters of Business Administration, 2015.

Xehetasun bibliografikoak
Beste egile batzuk: Aziz, Dr. Mohammed Tareque
Formatua: Internship report
Hizkuntza:English
Argitaratua: BRAC University 2015
Gaiak:
Sarrera elektronikoa:http://hdl.handle.net/10361/4560
id 10361-4560
record_format dspace
spelling 10361-45602019-09-30T03:51:40Z New product development on Mix Masala Aziz, Dr. Mohammed Tareque BRAC Business School, BRAC University Business administration MBA Product Development This internship report is submitted in a partial fulfillment of the requirements for the degree of Masters of Business Administration, 2015. Cataloged from PDF version of Internship report. Md. Kamrul Hasan M. Business Administration  2015-10-31T07:41:07Z 2015-10-31T07:41:07Z 2015 2015-09 Internship report ID 13164079 http://hdl.handle.net/10361/4560 en BRAC University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 30 pages application/pdf BRAC University
institution Brac University
collection Institutional Repository
language English
topic Business administration
MBA
Product Development
spellingShingle Business administration
MBA
Product Development
New product development on Mix Masala
description This internship report is submitted in a partial fulfillment of the requirements for the degree of Masters of Business Administration, 2015.
author2 Aziz, Dr. Mohammed Tareque
author_facet Aziz, Dr. Mohammed Tareque
format Internship report
title New product development on Mix Masala
title_short New product development on Mix Masala
title_full New product development on Mix Masala
title_fullStr New product development on Mix Masala
title_full_unstemmed New product development on Mix Masala
title_sort new product development on mix masala
publisher BRAC University
publishDate 2015
url http://hdl.handle.net/10361/4560
_version_ 1814307842221408256