APA (7 ম সংস্করণ) উদ্ধৃতি

Afzal, A. B., & Choudhury, P. D. N. (2014). Microbiological qualities of some foods sold in the street and in the mid-level and high-level restaurants. BRAC University.

শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতি

Afzal, Asma Binte, এবং Prof. Dr. Naiyyum Choudhury. Microbiological Qualities of Some Foods Sold in the Street and in the Mid-level and High-level Restaurants. BRAC University, 2014.

M.L.A (8 ম সংস্করণ) উদ্ধৃতি

Afzal, Asma Binte, এবং Prof. Dr. Naiyyum Choudhury. Microbiological Qualities of Some Foods Sold in the Street and in the Mid-level and High-level Restaurants. BRAC University, 2014.