Isolation and characterization of yeast for bioethanol production, using sugarcane molasses
This thesis report is submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2013.
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Abschlussarbeit |
| Sprache: | English |
| Veröffentlicht: |
BRAC University
2014
|
| Schlagworte: | |
| Online Zugang: | http://hdl.handle.net/10361/3296 |