Isolation and characterization of yeast for bioethanol production, using sugarcane molasses

Isolation and characterization of yeast for bioethanol production, using sugarcane molasses

This thesis report is submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2013.

Detaylı Bibliyografya
Yazar:	Naser, Armanul
Diğer Yazarlar:	Choudhury, Naiyyum
Materyal Türü:	Tez
Dil:	English
Baskı/Yayın Bilgisi:	BRAC University 2014
Konular:	Biotechnology
Online Erişim:	http://hdl.handle.net/10361/3296

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