Isolation and characterization of yeast for bioethanol production, using sugarcane molasses

Isolation and characterization of yeast for bioethanol production, using sugarcane molasses

This thesis report is submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2013.

Библиографические подробности
Главный автор:	Naser, Armanul
Другие авторы:	Choudhury, Naiyyum
Формат:	Диссертация
Язык:	English
Опубликовано:	BRAC University 2014
Предметы:	Biotechnology
Online-ссылка:	http://hdl.handle.net/10361/3296

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