Rahman, S. S., & Choudhury, N. (2014). Isolation and characterization of Saccharomyces cerevisiae for the production of ethanol from organic sources. BRAC University.
Citazione stile Chigago Style (17a edizione)Rahman, Shafkat Shamim, e Naiyyum Choudhury. Isolation and Characterization of Saccharomyces Cerevisiae for the Production of Ethanol from Organic Sources. BRAC University, 2014.
Citatione MLA (8a ed.)Rahman, Shafkat Shamim, e Naiyyum Choudhury. Isolation and Characterization of Saccharomyces Cerevisiae for the Production of Ethanol from Organic Sources. BRAC University, 2014.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.