A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Dettagli Bibliografici
Autori principali: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Altri autori: Shishir, Tushar Ahmed
Natura: Tesi
Lingua:English
Pubblicazione: Brac University 2024
Soggetti:
Salt tolerance
AtNHX genes
Solanum lycopersicum
Arabidopsis thaliana
Salt effect on plants
Plants adaptation
Plants stress response
Plants > Hardiness.
Plant physiology.
Plant genetics.
Arabidopsis thaliana > Effect of salts on.
Solanum lycopersicum > Effect of salts on.
Accesso online:http://hdl.handle.net/10361/24316

Accesso online

http://hdl.handle.net/10361/24316

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