A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Xehetasun bibliografikoak
Egile Nagusiak: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Beste egile batzuk: Shishir, Tushar Ahmed
Formatua: Thesis
Hizkuntza:English
Argitaratua: Brac University 2024
Gaiak:
Salt tolerance
AtNHX genes
Solanum lycopersicum
Arabidopsis thaliana
Salt effect on plants
Plants adaptation
Plants stress response
Plants > Hardiness.
Plant physiology.
Plant genetics.
Arabidopsis thaliana > Effect of salts on.
Solanum lycopersicum > Effect of salts on.
Sarrera elektronikoa:http://hdl.handle.net/10361/24316

Internet

http://hdl.handle.net/10361/24316

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