A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Bibliographische Detailangaben
Hauptverfasser:	Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Weitere Verfasser:	Shishir, Tushar Ahmed
Format:	Abschlussarbeit
Sprache:	English
Veröffentlicht:	Brac University 2024
Schlagworte:	Salt tolerance AtNHX genes Solanum lycopersicum Arabidopsis thaliana Salt effect on plants Plants adaptation Plants stress response Plants > Hardiness. Plant physiology. Plant genetics. Arabidopsis thaliana > Effect of salts on. Solanum lycopersicum > Effect of salts on.
Online Zugang:	http://hdl.handle.net/10361/24316

http://hdl.handle.net/10361/24316

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