A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Manylion Llyfryddiaeth
Prif Awduron: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Awduron Eraill: Shishir, Tushar Ahmed
Fformat: Traethawd Ymchwil
Iaith:English
Cyhoeddwyd: Brac University 2024
Pynciau:
Mynediad Ar-lein:http://hdl.handle.net/10361/24316