A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Rannpháirtithe: Shishir, Tushar Ahmed
Formáid: Tráchtas
Teanga:English
Foilsithe / Cruthaithe: Brac University 2024
Ábhair:
Salt tolerance
AtNHX genes
Solanum lycopersicum
Arabidopsis thaliana
Salt effect on plants
Plants adaptation
Plants stress response
Plants > Hardiness.
Plant physiology.
Plant genetics.
Arabidopsis thaliana > Effect of salts on.
Solanum lycopersicum > Effect of salts on.
Rochtain ar líne:http://hdl.handle.net/10361/24316

Ar líne

http://hdl.handle.net/10361/24316

Míreanna comhchosúla