A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Detalles Bibliográficos
Autores principales: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Otros Autores: Shishir, Tushar Ahmed
Formato: Tesis
Lenguaje:English
Publicado: Brac University 2024
Materias:
Acceso en línea:http://hdl.handle.net/10361/24316