A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.
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| Định dạng: | Luận văn |
| Ngôn ngữ: | English |
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Brac University
2024
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| Truy cập trực tuyến: | http://hdl.handle.net/10361/24316 |
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10361-243162024-10-07T21:01:12Z A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum Ahmed, Inshera Juspy, Jakia Tahsin Quader, Sultan Shanneedh Shishir, Tushar Ahmed Islam, Aparna Department of Mathematics and Natural Sciences, Brac University Salt tolerance AtNHX genes Solanum lycopersicum Arabidopsis thaliana Salt effect on plants Plants adaptation Plants stress response Plants--Hardiness. Plant physiology. Plant genetics. Arabidopsis thaliana--Effect of salts on. Solanum lycopersicum--Effect of salts on. This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024. Catalogued from PDF version of thesis. Includes bibliographical references (pages 60-64). Tomatoes are a significant crop globally, valued for their nutritional benefits and widely used in Bangladeshi households. However, soil salinity caused by heavy monsoons and tidal floods, leading to an excess of Na+ ions that negatively affect yield and cultivation space, often hinders tomato production. Certain Arabidopsis proteins have demonstrated the ability to enhance salt tolerance, both in Arabidopsis itself and in other organisms when transformed. This study seeks to identify similar salt-tolerant proteins in tomatoes and explore the potential for gene editing to enhance their salt tolerance. Five Arabidopsis proteins associated with salt tolerance were identified and compared to the tomato proteome to find matching proteins. While several tomato proteins and their isoforms showed significant similarities, they also displayed numerous mutations that altered their functional domains and motifs, as revealed by our analysis. These mutations were dispersed throughout the proteins, deeming the approach of gene editing unsuccessful. Inshera Ahmed Jakia Tahsin Juspy Sultan Shanneedh Quader B.Sc. in Biotechnology 2024-10-07T06:37:13Z 2024-10-07T06:37:13Z ©2024 2024-06 Thesis ID 20236003 ID 20236013 ID 20236006 http://hdl.handle.net/10361/24316 en Brac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 65 pages application/pdf Brac University |
| institution |
Brac University |
| collection |
Institutional Repository |
| language |
English |
| topic |
Salt tolerance AtNHX genes Solanum lycopersicum Arabidopsis thaliana Salt effect on plants Plants adaptation Plants stress response Plants--Hardiness. Plant physiology. Plant genetics. Arabidopsis thaliana--Effect of salts on. Solanum lycopersicum--Effect of salts on. |
| spellingShingle |
Salt tolerance AtNHX genes Solanum lycopersicum Arabidopsis thaliana Salt effect on plants Plants adaptation Plants stress response Plants--Hardiness. Plant physiology. Plant genetics. Arabidopsis thaliana--Effect of salts on. Solanum lycopersicum--Effect of salts on. Ahmed, Inshera Juspy, Jakia Tahsin Quader, Sultan Shanneedh A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| description |
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024. |
| author2 |
Shishir, Tushar Ahmed |
| author_facet |
Shishir, Tushar Ahmed Ahmed, Inshera Juspy, Jakia Tahsin Quader, Sultan Shanneedh |
| format |
Thesis |
| author |
Ahmed, Inshera Juspy, Jakia Tahsin Quader, Sultan Shanneedh |
| author_sort |
Ahmed, Inshera |
| title |
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| title_short |
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| title_full |
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| title_fullStr |
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| title_full_unstemmed |
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum |
| title_sort |
comparative proteomic study of salt tolerance in arabidopsis thaliana to identify strategies for improving salt tolerance in solanum lycopersicum |
| publisher |
Brac University |
| publishDate |
2024 |
| url |
http://hdl.handle.net/10361/24316 |
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