Ahmed, I., Juspy, J. T., Quader, S. S., & Shishir, T. A. (2024). A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum. Brac University.
Chicago Style (17th ed.) CitationAhmed, Inshera, Jakia Tahsin Juspy, Sultan Shanneedh Quader, and Tushar Ahmed Shishir. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
MLA引文Ahmed, Inshera, et al. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
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