Ahmed, I., Juspy, J. T., Quader, S. S., & Shishir, T. A. (2024). A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum. Brac University.
Lua i Stíl Chicago (17ú heag.)Ahmed, Inshera, Jakia Tahsin Juspy, Sultan Shanneedh Quader, agus Tushar Ahmed Shishir. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
Lua MLA (8ú heag.)Ahmed, Inshera, et al. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
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