Ahmed, I., Juspy, J. T., Quader, S. S., & Shishir, T. A. (2024). A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum. Brac University.
Cita Chicago (17th ed.)Ahmed, Inshera, Jakia Tahsin Juspy, Sultan Shanneedh Quader, i Tushar Ahmed Shishir. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
Cita MLA (8th ed.)Ahmed, Inshera, et al. A Comparative Proteomic Study of Salt Tolerance in Arabidopsis Thaliana to Identify Strategies for Improving Salt Tolerance in Solanum Lycopersicum. Brac University, 2024.
Atenció: Aquestes cites poden no estar 100% correctes.