Ensuring hygiene and food safety in out-of-home environments: an overlooked priority

Ensuring hygiene and food safety in out-of-home environments: an overlooked priority

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2024.

Detaylı Bibliyografya
Yazar: Rahman, Labib
Diğer Yazarlar: Akter, Tania
Materyal Türü: Internship report
Dil:English
Baskı/Yayın Bilgisi: Brac University 2024
Konular:
Food safety
Nestlé Professional Bangladesh
Out of home dining
Food service industry
Hygiene maintenance
Food service > Sanitation.
Food handling.
Food industry and trade > Bangladesh.
Online Erişim:http://hdl.handle.net/10361/24286

Internet

http://hdl.handle.net/10361/24286

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