Bringing food to your doorstep - the Foodpanda journey and competitive analysis.

Bringing food to your doorstep - the Foodpanda journey and competitive analysis.

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2023.

Bibliografiske detaljer
Hovedforfatter:	Khan, Md. Samiul Azam
Andre forfattere:	Ahmed, Md. Shamim
Format:	Internship report
Sprog:	English
Udgivet:	Brac University 2024
Fag:	Food delivery service Online food delivery Foodpanda Food delivery services > Bangladesh.
Online adgang:	http://hdl.handle.net/10361/23977

Lignende værker

Foodpanda's capitalization of the market during the pandemic
af: Mustafa, Apurba
Udgivet: (2021)

Impact of mobile app-based service on customer loyalty in food delivery organization: a case of Foodpanda
af: Sharika, Nishat Tasnim
Udgivet: (2024)

Future marketing strategies for sustaining competitiveness in the evolving online food delivery industry
af: Rayhan, Shamimul
Udgivet: (2024)

The service operation of Foodpanda Bangladesh
af: Boron, Sami Islam
Udgivet: (2022)

Impact of the "A study on how a competitive customer management system creates an impact on increasing the brand image for online food delivery business"
af: Rahman, Md. Maksudur
Udgivet: (2022)

Analysis on consumer experience of HungryNaki.com
af: Shreela, Ajhara Sadhya
Udgivet: (2021)

Report on determinants for the services of Pathao Ltd.
af: Biswas, Chandralekha
Udgivet: (2024)

Existing infrastructure & adaptability of new technology regarding risk and fraud management in the online delivery platforms: A study on foodpanda Bangladesh
Udgivet: (2024)

Financial health analysis and prospects of Munchies Deliveries Ltd. in the Bangladesh food delivery market: comparative study and recommendations
af: Afnan, Minhajul Abedin
Udgivet: (2024)

Analysis on consumer experience of HungryNaki.com
af: Bhattacharjee, Bristy
Udgivet: (2018)

Customer satisfaction and user interface of Hungrynaki.com
Udgivet: (2018)

Impact of Dish Level Photo for Customer’s Better Purchase Decision of Foodpanda in Bangladesh
af: Nafi, Syed Zarif
Udgivet: (2023)

Food patrons contribution on online food and restaurant business of Bangladesh
af: Sadek, Jehad
Udgivet: (2024)

Dish Level Photo (DLP) for restaurant partners of Foodpanda – Ensuring a better customer experience
af: Barua, Dipro
Udgivet: (2023)

A study on customer satisfaction and experience of Hungrynaki.Com
af: Ahmad, Ahsan
Udgivet: (2021)

The challenges of same day delivery service in Dhaka from koopon Bangladesh
af: Islam, Mohammed Samiul
Udgivet: (2020)

The impact of service delivery on customer’s patronage in the UCBL
af: Sharmin
Udgivet: (2018)

Importance of coverage and quality for impact of nutrition interventions delivered through an existing health programme in Bangladesh
af: Nguyen, Phuong Hong, et al.
Udgivet: (2022)

Customized development interventions for the ultra poor: Preliminary change assessments of health and health-seeking behaviour (CFPR/TUP 2002 to 2004)
af: Ahmed, Syed Masud, et al.
Udgivet: (2022)

Delivery service procedure of Biddyut Logistics Limited
af: Akib, Abdullah Al
Udgivet: (2018)

Does public service delivery influence tax evasion? Evidence from municipality tax in Bangladesh
af: Abdallah, Wahid, et al.
Udgivet: (2022)

The service delivery standards of the BRAC Community Empowerment Programme (CEP)
af: Munrat, P. Sabeth Hasnain Ahmed
Udgivet: (2017)

Ensuring hygiene and food safety in out-of-home environments: an overlooked priority
af: Rahman, Labib
Udgivet: (2024)

Sanitation in food processing /
af: Troller, John A.
Udgivet: (1993)

Satisfaction with food services: insights from a college cafeteria
af: Andaleeb, Syed Saad, et al.
Udgivet: (2016)

Supply chain management of Mutual Food Products Ltd.
af: Sarker, Chinmoy
Udgivet: (2024)

Recent advances in the replacement of invasive method of protein drug delivery-a review
af: Tamanna, Akter
Udgivet: (2017)

Analyzing the effectiveness of social media campaigns of online food /grocery delivery platform
af: Rayhana, Rayisa
Udgivet: (2024)

Microneedle mediated approaches in Ocular drug delivery
af: Ahmed, Tanvir
Udgivet: (2022)

Food beverage service handbook; a complete guide to hot and cold soft drinks,
af: Thorner, Marvin Edward
Udgivet: (1970)

Formulation and evaluation of acetaminophen suspension using fenugreek seeds as a natural suspending agent
af: Khan, Ahmed Tareque
Udgivet: (2018)

Nanoparticle with microneedle-mediated drug delivery system
af: Supto, Tahmid Ahmed
Udgivet: (2024)

Food price policy in an era of market instability :

Business plan of Rapido Deliveries
af: Tabriz, Shamdanee
Udgivet: (2016)

E-governance for good governance through public service delivery: an assessment of district e-service centres in Bangladesh
af: Salam, Mohammad Abdul
Udgivet: (2014)

Public service delivery - role of Union Digital Center (UDC) and impact on improving governance and development : a case study of Narayanganj District, Bangladesh
af: Saleheen, Saroar Ahmed
Udgivet: (2016)

A review on carbon nanotube: a new era in cancer diagnosis & therapy
af: Parvez, Safi
Udgivet: (2023)

Barriers to oral and inhaled drug delivery: a review
af: Kamal, Farhana
Udgivet: (2023)

Ansel's pharmaceutical dosage forms and drug delivery systems /
af: Allen, Loyd V.
Udgivet: (2005)

Marketing strategy of Joy Express
af: Nabila, Ayesha
Udgivet: (2022)