Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh

Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Microbiology, 2022.

Détails bibliographiques
Auteurs principaux:	Medha, Maysha Mahjabeen Hassan, Siraj, Suraya, Hossain, Fariya
Autres auteurs:	Haque, Fahim Kabir Monjurul
Format:	Thèse
Langue:	English
Publié:	Brac University 2024
Sujets:	Cronobacter Sakazakii Bacillus cereus PIF contamination FUF contamination Infant infection Antibiotic-resistant Drug resistance
Accès en ligne:	http://hdl.handle.net/10361/23844

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