Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh

Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Microbiology, 2022.

Bibliographische Detailangaben
Hauptverfasser:	Medha, Maysha Mahjabeen Hassan, Siraj, Suraya, Hossain, Fariya
Weitere Verfasser:	Haque, Fahim Kabir Monjurul
Format:	Abschlussarbeit
Sprache:	English
Veröffentlicht:	Brac University 2024
Schlagworte:	Cronobacter Sakazakii Bacillus cereus PIF contamination FUF contamination Infant infection Antibiotic-resistant Drug resistance
Online Zugang:	http://hdl.handle.net/10361/23844

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