Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Microbiology, 2022.
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10361-238442024-08-21T21:01:12Z Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh Medha, Maysha Mahjabeen Hassan Siraj, Suraya Hossain, Fariya Haque, Fahim Kabir Monjurul Department of Mathematics and Natural Sciences, Brac University Cronobacter Sakazakii Bacillus cereus PIF contamination FUF contamination Infant infection Antibiotic-resistant Drug resistance This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Microbiology, 2022. Catalogued from PDF version of thesis. Includes bibliographical references (pages 27-29). Dried manufactured food products like baby formulas are often contaminated with various pathogenic bacteria. Bacillus cereus, which is widely known for foodborne intoxication, is a frequently observed contaminant. On the other hand, Cronobacter sakazakii is an occasional contaminant but it causes severe neurological infections, including sepsis in infants and children. The purpose of this study was to investigate the prevalence of B. cereus and C. sakazakii in Powdered Infant Formula (PIF), Powdered Follow-Up Formula (PFUF), Child Complementary foods, and regular Milk Powders. Additionally, the study also focused on determining the infection risks associated with these products. A total of 26 samples commonly found in Bangladesh were analyzed. The approach consisted of inoculation in enrichment media and enumeration was done in chromogenic media. The pathogens were identified by colony morphology. B. cereus was detected in 54% (n = 14) of the total samples, and C. sakazakii was detected in 19.23% (n = 5) of the samples. Also, the antimicrobial susceptibility patterns were tested with the isolates of B. cereus and C. sakazakii. The findings of this thesis study emphasize that Bangladesh requires extensive research in this sector for the microbiological safety of infant and children formula. Maysha Mahjabeen Hassan Medha Suraya Siraj Fariya Hossain B. Microbiology 2024-08-21T05:55:12Z 2024-08-21T05:55:12Z 2022 2022-08 Thesis ID 17126035 ID 17126031 ID 17126011 http://hdl.handle.net/10361/23844 en Brac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 29 pages application/pdf Brac University |
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Brac University |
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Institutional Repository |
language |
English |
topic |
Cronobacter Sakazakii Bacillus cereus PIF contamination FUF contamination Infant infection Antibiotic-resistant Drug resistance |
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Cronobacter Sakazakii Bacillus cereus PIF contamination FUF contamination Infant infection Antibiotic-resistant Drug resistance Medha, Maysha Mahjabeen Hassan Siraj, Suraya Hossain, Fariya Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
description |
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Microbiology, 2022. |
author2 |
Haque, Fahim Kabir Monjurul |
author_facet |
Haque, Fahim Kabir Monjurul Medha, Maysha Mahjabeen Hassan Siraj, Suraya Hossain, Fariya |
format |
Thesis |
author |
Medha, Maysha Mahjabeen Hassan Siraj, Suraya Hossain, Fariya |
author_sort |
Medha, Maysha Mahjabeen Hassan |
title |
Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
title_short |
Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
title_full |
Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
title_fullStr |
Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
title_full_unstemmed |
Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh |
title_sort |
identification of bacillus cereus and cronobacter sakazakii on food products consumed by infants and children in bangladesh |
publisher |
Brac University |
publishDate |
2024 |
url |
http://hdl.handle.net/10361/23844 |
work_keys_str_mv |
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