Juha, T., Chowdhury, S., Trina, S. M., Ami, M. F. R., Hasme, A. O., & Sadeque, F. Y. (2024). Optimizing restaurant recommendations through sentiment analysis. Brac University.
芝加哥风格引文Juha, Tasnia, Shaira Chowdhury, Sultana Marium Trina, Md Fardin Rahman Ami, Abu Obaida Hasme, 与 Farig Yousuf Sadeque. Optimizing Restaurant Recommendations Through Sentiment Analysis. Brac University, 2024.
MLA引文Juha, Tasnia, et al. Optimizing Restaurant Recommendations Through Sentiment Analysis. Brac University, 2024.
警告：这些引文格式不一定是100％准确.