Rahman, M. A., & Ripa, F. A. (2024). Evaluation of anti-microbial activity and minimum inhibitory concentration of Flacourtia jangomas fruits. Brac University.
Čikaški stil citiranja (17. izdanje)Rahman, MD. Atikur, i Farhana Alam Ripa. Evaluation of Anti-microbial Activity and Minimum Inhibitory Concentration of Flacourtia Jangomas Fruits. Brac University, 2024.
MLA način citiranja (8. izdanje)Rahman, MD. Atikur, i Farhana Alam Ripa. Evaluation of Anti-microbial Activity and Minimum Inhibitory Concentration of Flacourtia Jangomas Fruits. Brac University, 2024.
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