Understanding the out of home hot beverage and snacking industry of Bangladesh

Understanding the out of home hot beverage and snacking industry of Bangladesh

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2022.

Dettagli Bibliografici
Autore principale:	Sanjeen, Linia
Altri autori:	Khan, Tanzin
Natura:	Internship report
Lingua:	English
Pubblicazione:	Brac University 2024
Soggetti:	Snacking industry Snack food industry.
Accesso online:	http://hdl.handle.net/10361/22766

Documenti analoghi

Opportunities and prospects in the ready-food industry of Bangladesh and market share of Square Food & Beverage Limited in the industry.
di: Tasnim, Nishat
Pubblicazione: (2023)

Ensuring hygiene and food safety in out-of-home environments: an overlooked priority
di: Rahman, Labib
Pubblicazione: (2024)

Food beverage service handbook; a complete guide to hot and cold soft drinks,
di: Thorner, Marvin Edward
Pubblicazione: (1970)

Food patrons contribution on online food and restaurant business of Bangladesh
di: Sadek, Jehad
Pubblicazione: (2024)

The 1998 floods and beyond : towards comprehensive food security in Bangladesh /
Pubblicazione: (2004)

Brand development process of Akij Food and Beverage
di: Amin, Md.Boni
Pubblicazione: (2018)

Sanitation in food processing /
di: Troller, John A.
Pubblicazione: (1993)

Food price policy in an era of market instability :

Quality control in the food industry, volume 4 /
Pubblicazione: (1987)

A study on the effectiveness of the recruitment and selection process of Square Food and Beverage Limited
di: Kabir, Seefat Binte
Pubblicazione: (2017)

J & S Food and Beverage Limited
di: Sarkar, Hriday
Pubblicazione: (2018)

Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry
di: Mohaimeen, Sadik
Pubblicazione: (2018)

The state of food security in Bangladesh : an econometric analysis
di: Akhter, Yesmin, et al.
Pubblicazione: (2013)

Budgeting of winter program of Square Food and Beverages Ltd.
di: Ahmed, Nurunnahar
Pubblicazione: (2017)

Food security in rural Bangladesh: A comparative study of scientific and grassroots perceptions
di: Shatil, Tanvir, et al.
Pubblicazione: (2024)

Fast food nation : the dark side of the all-American meal /
di: Schlosser, Eric
Pubblicazione: (2002)

A review on the prevalence and Detection of Bacterial contamination in Common Food and Associated Health Risk
di: Baidya, Sangita, et al.
Pubblicazione: (2022)

Microbial determination methods in pharmaceutical and food quality control
di: Das, Arpon Kumar
Pubblicazione: (2024)

Processed food consumption among 36 Mo-old children in rural Bangladesh (P11-088-19)
di: Mridha, Malay, et al.
Pubblicazione: (2022)

Food price policy in an era of market instability : a political economy analysis /
Pubblicazione: (2015)

Recruitment and selection process of Square Food & Beverage LTD.
di: Gomes, Nishita Agnes
Pubblicazione: (2016)

Food, economics, and health
di: Bhargava, Alok

How the other half dies : the real reasons for world hunger /
di: George, Susan
Pubblicazione: (1977)

Food security

Food first : beyond the myth of scarcity /
di: Lappé, Frances Moore
Pubblicazione: (1977)

Food first /
di: Lappé, Frances Moore
Pubblicazione: (1982)

World trade, food and agriculture : a look at the world trade organization, genetically modified organisms and the issue of food security
Pubblicazione: (2001)

Financial health analysis and prospects of Munchies Deliveries Ltd. in the Bangladesh food delivery market: comparative study and recommendations
di: Afnan, Minhajul Abedin
Pubblicazione: (2024)

Patterns and trends in food consumption in poor urban and rural households in Bangladesh: major food sector studies
Pubblicazione: (2020)

Bringing food to your doorstep - the Foodpanda journey and competitive analysis.
di: Khan, Md. Samiul Azam
Pubblicazione: (2024)

No useless mouth :
di: Herrmann, Rachel B.

Research on the effectiveness of the recruitment and selection process of Square Food and Beverage Ltd.
di: Mahbub, Ramisha Binta
Pubblicazione: (2019)

A study on customer satisfaction and experience of Hungrynaki.Com
di: Ahmad, Ahsan
Pubblicazione: (2021)

Food microbiology protocols /
Pubblicazione: (2001)

Modern food microbiology /
di: Jay, James M. (James Monroe), 1927-
Pubblicazione: (2005)

Food adulteration and consumer awareness in Dhaka city, 1995-2011
di: Nasreen, Sharifa, et al.
Pubblicazione: (2017)

Evolution of food consumption patterns in upper middle-class Dhaka and how it shaped individuals and their relations to others
di: Rafa, Faiza Nuren
Pubblicazione: (2022)

The service operation of Foodpanda Bangladesh
di: Boron, Sami Islam
Pubblicazione: (2022)

Assessment of supplementary food in Muktagacha pilot nutrition initiative of BRAC
di: Khatun, Masuma, et al.
Pubblicazione: (2019)

Food aid and human security /
Pubblicazione: (2000)