Review on: Contribution of nutrients to retard the progression of Alzheimer’s disease

Review on: Contribution of nutrients to retard the progression of Alzheimer’s disease

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2022.

Bibliographic Details
Main Author: Saha, Bithi Rani
Other Authors: Haque, Dr. Md. Aminul
Format: Thesis
Language:English
Published: Brac University 2023
Subjects:
Alzheimer’s disease
Aementia
Amyloid-β
Neurofibrillary tangle
Tau protein
Aiet
Nutrition
Alzheimer's disease > Diagnosis
Online Access:http://hdl.handle.net/10361/18941

Internet

http://hdl.handle.net/10361/18941

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