Review on: Contribution of nutrients to retard the progression of Alzheimer’s disease

Review on: Contribution of nutrients to retard the progression of Alzheimer’s disease

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2022.

Podrobná bibliografie
Hlavní autor:	Saha, Bithi Rani
Další autoři:	Haque, Dr. Md. Aminul
Médium:	Diplomová práce
Jazyk:	English
Vydáno:	Brac University 2023
Témata:	Alzheimer’s disease Aementia Amyloid-β Neurofibrillary tangle Tau protein Aiet Nutrition Alzheimer's disease > Diagnosis
On-line přístup:	http://hdl.handle.net/10361/18941

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