Analysis of sustainability and competition of Munchies in Bangladesh
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2022.
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| Idioma: | English |
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Brac University
2023
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| Acesso em linha: | http://hdl.handle.net/10361/18298 |
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10361-182982023-05-16T21:01:46Z Analysis of sustainability and competition of Munchies in Bangladesh Mozumder, Avishek Ahmed, Md. Shamim Haq, Mahmudul Brac Business School, Brac University Munchies Sustainability Marketing Business--Bangladesh. Marketing--Management. This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2022. Cataloged from PDF version of internship report. Includes bibliographical references (page 17). All BRAC Business School graduates are permitted to put the theoretical information they have learned via the structured courses they have taken to good use. The different interactive tasks and term papers are used to apply the theoretical knowledge initially, followed by a semesterlong internship. After an internship is over, we receive a thorough report that details the duties we undertook throughout the internship. The internship report is a reflection of my 3 months internship journey at the Marketing Department of Munchies. The report titled “Analysis of sustainability and competition of Munchies in Bangladesh” has been prepared by performing SWOT analysis, Porter’s Five Forces model and PESTLE Analysis. Firstly, this report portrays my job roles and experience as a Marketing intern of Munchies. Next there is an organizational overview of Munchies which affiliates of vision, mission and how it operates. Then comes the part where I discuss about the sustainability and competition of the company in the market of Bangladesh. Finally, some recommendation from an intern’s point of view which may help the company to perform better. This paper is made to increase one’s knowledge about how a startup operates and can sustain in the competitive market. Avishek Mozumder B. Business Administration 2023-05-16T06:24:17Z 2023-05-16T06:24:17Z 2022 2022-12 Internship report ID 21204242 http://hdl.handle.net/10361/18298 en Brac University internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 17 pages application/pdf Brac University |
| institution |
Brac University |
| collection |
Institutional Repository |
| language |
English |
| topic |
Munchies Sustainability Marketing Business--Bangladesh. Marketing--Management. |
| spellingShingle |
Munchies Sustainability Marketing Business--Bangladesh. Marketing--Management. Mozumder, Avishek Analysis of sustainability and competition of Munchies in Bangladesh |
| description |
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2022. |
| author2 |
Ahmed, Md. Shamim |
| author_facet |
Ahmed, Md. Shamim Mozumder, Avishek |
| format |
Internship report |
| author |
Mozumder, Avishek |
| author_sort |
Mozumder, Avishek |
| title |
Analysis of sustainability and competition of Munchies in Bangladesh |
| title_short |
Analysis of sustainability and competition of Munchies in Bangladesh |
| title_full |
Analysis of sustainability and competition of Munchies in Bangladesh |
| title_fullStr |
Analysis of sustainability and competition of Munchies in Bangladesh |
| title_full_unstemmed |
Analysis of sustainability and competition of Munchies in Bangladesh |
| title_sort |
analysis of sustainability and competition of munchies in bangladesh |
| publisher |
Brac University |
| publishDate |
2023 |
| url |
http://hdl.handle.net/10361/18298 |
| work_keys_str_mv |
AT mozumderavishek analysisofsustainabilityandcompetitionofmunchiesinbangladesh |
| _version_ |
1814308761774325760 |