Antibiotic resistance in commercially available probiotics in Bangladesh

Antibiotic resistance in commercially available probiotics in Bangladesh

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology 2022.

Bibliographische Detailangaben
Hauptverfasser:	Rupa, Sadia Islam, Tasnim, Naima
Weitere Verfasser:	Ahmed, Akash
Format:	Abschlussarbeit
Sprache:	English
Veröffentlicht:	Brac University 2023
Schlagworte:	Probiotic Yogurt Dietary supplement Multidrug resistant Bifidobacterium bifidum Bacillus coagulans Lactobacillus acidophilus Lactobacillus rhamnosus Enterococcus faecium Drug resistance in microorganisms Bacteria > Health aspects. Probiotics.
Online Zugang:	http://hdl.handle.net/10361/18080

Ähnliche Einträge

Application of lactobacillus species in the development of probiotic poultry feed as an alternative to antibiotic growth promoters
von: Sharmin, Saifa
Veröffentlicht: (2018)

Incorporating probiotics in our daily food consumption to combat antibiotic resistance
von: Sarwer, Anika, et al.
Veröffentlicht: (2023)

Characterization of bacteria isolated from fermented food and evaluation of their potential to be probiotic
von: Archi, Shucheta Nazia, et al.
Veröffentlicht: (2024)

Multi-drug resistant pathogens of pneumonia: our stance
von: Trisha, Toufiqua Tabassum
Veröffentlicht: (2022)

Identification of multi drug resistant bacteria from local fresh juice and industrially processed juice
von: Abanti, Rifah Tasnia, et al.
Veröffentlicht: (2023)

A study of prevalence and antimicrobial resistance and pathogenic activity of bacteria in the air of Dhaka city
von: Nawar, Shaeri, et al.
Veröffentlicht: (2021)

Exploration of potential yeast (Candida maltosa) from mozzarella cheese and its prospect for probiotic activity
von: Raiyaan, Kazi Ruksaad
Veröffentlicht: (2021)

Development of Lactic Acid bacteria starter culture for probiotic yogurt
von: Eshaque, Tamannyat Binte
Veröffentlicht: (2018)

Mutagenic effects of pesticides on Enteric Bacteria and their role in the rise of antimicrobial resistance (AMR)
von: Gupta, Somnath
Veröffentlicht: (2024)

Detection of antibiotic resistance spectrum and resistance genes for aminoglycoside, macrolide, and β-lactam antibiotics using wound swab samples
von: Safain, Kazi Sarjana
Veröffentlicht: (2021)

A review on antimicrobial resistance and emerging strategies to tackle it
von: Mohaimeen, Thamjeed
Veröffentlicht: (2024)

Influencing factors of antibiotic resistance
von: Sharmili, Nosin
Veröffentlicht: (2022)

Current Antibiotic-resistant crisis and initiatives to combat antimicrobial resistance: A review from global perspective
von: Bhowmick, Anaxme, et al.
Veröffentlicht: (2022)

Detection of multidrug-resistant bacteria in the eye and face makeup cosmetics collected from local markets of Dhaka
von: Preety, Shakera Ferdousi, et al.
Veröffentlicht: (2024)

Isolation of multi-drug resistant Escherichia coli from hospital wastewater and adjacent community water samples in Dhaka city, Bangladesh
von: Mim, Sanjida Akter, et al.
Veröffentlicht: (2024)

Comparative study on antibiotic resistance profiles and plasmid presence in water samples focusing inside and outside Dhaka district
von: Maliha, Sumaiya Tasnim, et al.
Veröffentlicht: (2024)

A review on antibiotic resistant bacteria found in Dhaka water supply
von: Tabassum, Tasnim
Veröffentlicht: (2024)

Characterization of acinetobacter baumannii from hospital-adjacent waterbodies in Dhaka city
von: Saiyan, Zwad Al, et al.
Veröffentlicht: (2023)

Antibiotic susceptibility pattern of Staphylococcus Aureus in Dhaka, Bangladesh: a cross sectional study of antibiograms
von: Amin, Faijul
Veröffentlicht: (2022)

Sustainable Development Goals (SDGs) and antibiotic resistance: the need to search beyond
von: Riya, Jannatul Ferdous Islam
Veröffentlicht: (2022)

Isolation and molecular identification of salt tolerant probiotic bacteria and their impacts on rice (Oryza sativa) seedlings
von: Rahman, Mahmud -Ur
Veröffentlicht: (2024)

Isolation of Acinetobacter baumannii from patient and hospital environment: analyzing their antibiotic resistance, serum resistance & biofilm formation
von: Jinnah, Mst. Maskera, et al.
Veröffentlicht: (2024)

Isolation and identification of coliform bacteria from spicy yogurt milk and plain butter milk sold in different markets of Dhaka city
von: Azam, Ariful
Veröffentlicht: (2018)

The combined effects of ciprofloxacin and vitamin C on the multi drug resistant Gram-negative bacteria
von: Rafa, Zarin Tasnim, et al.
Veröffentlicht: (2024)

Antibiotic susceptibility patterns of pathogenic bacteria Iiolated from the surface of tables in local restaurants in Dhaka city
von: Islam, Tamanna, et al.
Veröffentlicht: (2024)

Comparative study of the antimicrobial activity between raw and powdered spices
von: Roza, Tasmia Azam, et al.
Veröffentlicht: (2024)

Isolation of Staphylococcus spp. from hospital wastewater and adjacent community household water: Special focus on their antibiotic resistance
von: Fatema, Kaniz
Veröffentlicht: (2023)

Isolation of antibiotic resistant salmonella spp. from fresh vegetables collected from local wet markets of Dhaka city
von: Ritu, Mahmuda Akter, et al.
Veröffentlicht: (2023)

The combined effect of Levofloxacin and Azithromycin against multidrug-resistant Acinetobacter baumannii, Klebsiella pneumoniae, and Pseudomonas aeruginosa.
von: Belal, Progga Parmita
Veröffentlicht: (2023)

Use of antibiotics leading the occurrence of Antibiotic Resistant Bacteria on hydroponically grown Mung bean sprouts.
von: Shahanaz, Eshita
Veröffentlicht: (2021)

Prevalence of multidrug-resistant Acinetobacter baumannii in intensive care unit admitted patients from a hospital in Dhaka City, Bangladesh
von: Mannan Sharif, Maliha Abdul, et al.
Veröffentlicht: (2024)

Detection of multidrug-resistant Klebsiella pneumoniae in chicken samples collected from wet markets of Dhaka City
von: Turna, Adrita Saha, et al.
Veröffentlicht: (2023)

A study on the microbial status of consumable fruit juices in Dhaka city and the comparative effects of preservatives on developing antibiotic resistance
von: Gomes, Rose Prema
Veröffentlicht: (2021)

Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city
von: Tuly, Nurzahan Yasmin
Veröffentlicht: (2019)

Exploration of yeast candida zeylonoides with special references to probiotic activity isolated from mozzarella cheese
von: Shamshad, Ritwika
Veröffentlicht: (2021)

Characterization of pseudomonas aeruginosa from hospital sewage water and nearby community water based on their multi-drug-resistant gene
von: Adiba, Rezwana Afrin, et al.
Veröffentlicht: (2024)

Isolation of β-Lactam & Colistin Resistant Bacteria and associated β-Lactamase & CLR Gene from animal originated food
von: Paul, Moumita, et al.
Veröffentlicht: (2022)

Antimicrobials resistance pattern of escherichia coli collected from various pathological specimens
von: Akter, Farhana, et al.
Veröffentlicht: (2016)

Bacteriological study of Payra river: microbial isolation, identification, analysis of antimicrobial resistance and pathogenicity
von: Rahman, Ismam Nashid, et al.
Veröffentlicht: (2024)

Identification of Bacillus cereus and Cronobacter sakazakii on food products consumed by infants and children in Bangladesh
von: Medha, Maysha Mahjabeen Hassan, et al.
Veröffentlicht: (2024)