A review on pharmacological properties of vitis vinifera
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2022.
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Brac University
2023
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| 在线阅读: | http://hdl.handle.net/10361/18058 |
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10361-180582023-04-03T21:01:49Z A review on pharmacological properties of vitis vinifera Tushar, Mahbub Alam Ripa, Farhana Alam Department of Pharmacy, Brac University Vitis vinifera Resveratrol Phenolic Flavonoids Catechin Antioxidant Medicinal plants This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2022. Cataloged from PDF version of thesis. Includes bibliographical references (pages 42-50). Among different fruit plants, the grape plant is widely regarded as one of the essential sources of phenolic compounds, including resveratrol, phenolic acids, kaempferol, quercetin, catechins, proanthocyanins, etc. Several studies have demonstrated that those polyphenols or nutraceuticals obtained from the plant grapes have health benefits, including lowering the incidence of cardiovascular disease or cancer, improving cognition and neuronal function with aging and neurodegenerative diseases, and exhibiting antiallergic, antitumor, anti-inflammatory, antidiabetic, and antimicrobic properties. These polyphenols can also help us live longer lives by improving our health conditions, delaying the aging process, preventing chronic diseases, increasing our life expectancy, or supporting the structure and function of our bodies. The wine, grape seeds, and grape skins contain a significant amount of those phenolic compounds. Wine is regarded as a particularly excellent source of grape phenolic compounds. Research on polyphenols and pharmacological properties of Vitis vinifera have been summarized in this article. Mahbub Alam Tushar B. Pharmacy 2023-04-03T04:47:09Z 2023-04-03T04:47:09Z 2022 2022-03 Thesis ID 16346012 http://hdl.handle.net/10361/18058 en Brac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 50 pages application/pdf Brac University |
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Brac University |
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Institutional Repository |
| language |
English |
| topic |
Vitis vinifera Resveratrol Phenolic Flavonoids Catechin Antioxidant Medicinal plants |
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Vitis vinifera Resveratrol Phenolic Flavonoids Catechin Antioxidant Medicinal plants Tushar, Mahbub Alam A review on pharmacological properties of vitis vinifera |
| description |
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2022. |
| author2 |
Ripa, Farhana Alam |
| author_facet |
Ripa, Farhana Alam Tushar, Mahbub Alam |
| format |
Thesis |
| author |
Tushar, Mahbub Alam |
| author_sort |
Tushar, Mahbub Alam |
| title |
A review on pharmacological properties of vitis vinifera |
| title_short |
A review on pharmacological properties of vitis vinifera |
| title_full |
A review on pharmacological properties of vitis vinifera |
| title_fullStr |
A review on pharmacological properties of vitis vinifera |
| title_full_unstemmed |
A review on pharmacological properties of vitis vinifera |
| title_sort |
review on pharmacological properties of vitis vinifera |
| publisher |
Brac University |
| publishDate |
2023 |
| url |
http://hdl.handle.net/10361/18058 |
| work_keys_str_mv |
AT tusharmahbubalam areviewonpharmacologicalpropertiesofvitisvinifera AT tusharmahbubalam reviewonpharmacologicalpropertiesofvitisvinifera |
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1814309506398552064 |