A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron
This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Microbiology, 2021.
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| 语言: | English |
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Brac University
2022
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| 在线阅读: | http://hdl.handle.net/10361/17196 |
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10361-171962022-09-11T21:01:46Z A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron Jumana, Zarin Ahmed, Akash Department of Mathematics and Natural Sciences, Brac University Covid-19 Diabetes type I and II Mucormycosis Black fungus Iron Risk factors This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Microbiology, 2021. Catalogued from PDF version of thesis. Includes bibliographical references (pages 23-30). COVID-19 has made people all over the world susceptible to other diseases caused by various microorganisms. One of them is caused by a fungus called mucormycosis or black fungus. Together with diabetes and COVID-19, it creates the perfect mechanism to make a person less immune to other diseases. This review concerns with how becoming infected with COVID-19 makes way for diabetes to either occur or worsen and for the fungi to be opportunistic and infect a person who is already immunocompromised. There are comparisons made from one country to another having all of the above diseases altogether. The role that iron plays in declining the condition of combination of diseases is also mentioned. Zarin Jumana B. Microbiology 2022-09-11T06:55:21Z 2022-09-11T06:55:21Z 2021 2021-10 Thesis ID 17326006 http://hdl.handle.net/10361/17196 en Brac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 30 pages application/pdf Brac University |
| institution |
Brac University |
| collection |
Institutional Repository |
| language |
English |
| topic |
Covid-19 Diabetes type I and II Mucormycosis Black fungus Iron Risk factors |
| spellingShingle |
Covid-19 Diabetes type I and II Mucormycosis Black fungus Iron Risk factors Jumana, Zarin A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| description |
This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Microbiology, 2021. |
| author2 |
Ahmed, Akash |
| author_facet |
Ahmed, Akash Jumana, Zarin |
| format |
Thesis |
| author |
Jumana, Zarin |
| author_sort |
Jumana, Zarin |
| title |
A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| title_short |
A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| title_full |
A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| title_fullStr |
A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| title_full_unstemmed |
A review on Mucormycosis in view of COVID-19, Diabetes and the role of Iron |
| title_sort |
review on mucormycosis in view of covid-19, diabetes and the role of iron |
| publisher |
Brac University |
| publishDate |
2022 |
| url |
http://hdl.handle.net/10361/17196 |
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AT jumanazarin areviewonmucormycosisinviewofcovid19diabetesandtheroleofiron AT jumanazarin reviewonmucormycosisinviewofcovid19diabetesandtheroleofiron |
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