Mothers’ education and the effectiveness of nutrition programmes: Evidence from a matched cross-sectional study in rural Bangladesh
This article was published in The Journal of Development Effectiveness [ © 2020 Rights managed by Taylor & Francis] and the definite version is available at: https://doi.org/10.1080/19439342.2020.1828998. The Journal's website is at: https://www.tandfonline.com/doi/full/10.1080/19439342.202...
मुख्य लेखकों: | de Hoop, Thomas, Fallon, Shelby, Yunus, Fakir Md, Munrat, Sabeth, Jolly, Saira Parveen, Sehrin, Farzana, Aktar, Bachera, A Ghani, Ruhina Binta, Sennett, Joshua |
---|---|
स्वरूप: | Journal Article |
भाषा: | en_US |
प्रकाशित: |
Taylor & Francis
2022
|
विषय: | |
ऑनलाइन पहुंच: | http://hdl.handle.net/10361/16651 https://doi.org/10.1080/19439342.2020.1828998 |
समान संसाधन
-
Role of credit in food security and dietary diversity in Bangladesh
द्वारा: Bidisha, Sayema Haque, और अन्य
प्रकाशित: (2018) -
Food consumption pattern and dietary diversity
द्वारा: Jalal, Chowdhury SB, और अन्य
प्रकाशित: (2019) -
Dietary practices of men in Bangladesh: Evidence from the National Nutrition Surveillance
द्वारा: Mridha, Malay, और अन्य
प्रकाशित: (2022) -
Factors associated with nutritional status and dietary practices of Bangladeshi adolescents in early pregnancy
द्वारा: Mridha, Malay K., और अन्य
प्रकाशित: (2022) -
Potential phytochemicals and dietary components for the prevention and treatment of skin cancer: A review
द्वारा: Muntaha, Habibatul
प्रकाशित: (2023)