Daily maternal lipid-based nutrient supplementation with 20 mg iron, compared with iron and folic acid with 60 mg iron, resulted in lower iron status in late pregnancy but not at 6 months postpartum in either the mothers or their infants in Bangladesh
This article was published in the Journal of Nutrition [© 2018 American Society for Nutrition. All rights reserved. ] and the definite version is available at: https://doi.org/10.1093/jn/nxy161 The Journal's website is at: https://academic.oup.com/jn/article/148/10/1615/5094778?login=false
| Auteurs principaux: | , , , , |
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| Autres auteurs: | |
| Format: | Journal Article |
| Langue: | en_US |
| Publié: |
Oxford Academic
2022
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| Sujets: | |
| Accès en ligne: | http://hdl.handle.net/10361/16434 https://doi.org/10.1093/jn/nxy161 |
| Résumé: | This article was published in the Journal of Nutrition [© 2018 American Society for Nutrition. All rights reserved.
] and the definite version is available at: https://doi.org/10.1093/jn/nxy161 The Journal's website is at: https://academic.oup.com/jn/article/148/10/1615/5094778?login=false |
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