How sustainable are benefits from extension for smallholder farmers? Evidence from a randomized phase-out of the BRAC Program in Uganda

How sustainable are benefits from extension for smallholder farmers? Evidence from a randomized phase-out of the BRAC Program in Uganda

This article was published in The IZA – Institute of Labor Economics and the definite version is available at: http://dx.doi.org/10.2139/ssrn.2940631 The Article's website is at: https://ssrn.com/abstract=2940631

Opis bibliograficzny
Główni autorzy: Fishman, Ram, Smith, Stephen C., Bobić, Vida, Sulaiman, Munshi
Kolejni autorzy: BRAC Institute of Governance and Development
Format: Journal Article
Język:en_US
Wydane: SSRN 2022
Hasła przedmiotowe:
Agricultural extension
Agricultural technology adoption
Food security
Supply chain
Subsidies
Randomized phase-out
Uganda
Dostęp online:http://hdl.handle.net/10361/16316
http://dx.doi.org/10.2139/ssrn.2940631

Internet

http://hdl.handle.net/10361/16316
http://dx.doi.org/10.2139/ssrn.2940631

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