How sustainable is the gain in food consumption of the CFPR/TUP beneficiaries?
Despite some remarkable improvements in nutritional status, malnutrition in Bangladesh is still highly prevalent, especially among the poorest. A number of initiatives are taking place that address the food intake of the ultra-poor, either directly or indirectly. Challenging the Frontiers of Poverty...
| Prif Awduron: | , |
|---|---|
| Fformat: | Working Paper |
| Iaith: | en_US |
| Cyhoeddwyd: |
BRAC Research and Evaluation Division and Aga Khan Foundation Canada
2022
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| Pynciau: | |
| Mynediad Ar-lein: | http://hdl.handle.net/10361/16196 |