Haseen, F., & Sulaiman, M. (2022). How sustainable is the gain in food consumption of the CFPR/TUP beneficiaries? BRAC Research and Evaluation Division and Aga Khan Foundation Canada.
Cita Chicago (17th ed.)Haseen, Farhana, i Munshi Sulaiman. How Sustainable Is the Gain in Food Consumption of the CFPR/TUP Beneficiaries? BRAC Research and Evaluation Division and Aga Khan Foundation Canada, 2022.
Cita MLA (8th ed.)Haseen, Farhana, i Munshi Sulaiman. How Sustainable Is the Gain in Food Consumption of the CFPR/TUP Beneficiaries? BRAC Research and Evaluation Division and Aga Khan Foundation Canada, 2022.
Atenció: Aquestes cites poden no estar 100% correctes.