Shamshad, R., & Hossain, M. (2021). Exploration of yeast candida zeylonoides with special references to probiotic activity isolated from mozzarella cheese. Brac University.
Chicago Style (17th ed.) CitationShamshad, Ritwika, and Mahboob Hossain. Exploration of Yeast Candida Zeylonoides with Special References to Probiotic Activity Isolated from Mozzarella Cheese. Brac University, 2021.
MLA引文Shamshad, Ritwika, and Mahboob Hossain. Exploration of Yeast Candida Zeylonoides with Special References to Probiotic Activity Isolated from Mozzarella Cheese. Brac University, 2021.
警告:這些引文格式不一定是100%准確.