APA (7. basım) Alıntı

Shamshad, R., & Hossain, M. (2021). Exploration of yeast candida zeylonoides with special references to probiotic activity isolated from mozzarella cheese. Brac University.

Chicago Style (17. basım) Atıf

Shamshad, Ritwika, ve Mahboob Hossain. Exploration of Yeast Candida Zeylonoides with Special References to Probiotic Activity Isolated from Mozzarella Cheese. Brac University, 2021.

MLA (8th ed.) Atıf

Shamshad, Ritwika, ve Mahboob Hossain. Exploration of Yeast Candida Zeylonoides with Special References to Probiotic Activity Isolated from Mozzarella Cheese. Brac University, 2021.