Internal and external factors of Nestle and comparison with Unilever
This internship report is submitted in partial fulfillment of the requirements for the degree of Masters of Business Administration, 2020.
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Brac University
2021
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| Accés en línia: | http://hdl.handle.net/10361/14408 |
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10361-144082021-05-20T21:01:16Z Internal and external factors of Nestle and comparison with Unilever Birahim, Shaikh Afnan Ahmed, Salehuddin Brac Business School, Brac University General management Financial management Nestle Bangladesh Unilever This internship report is submitted in partial fulfillment of the requirements for the degree of Masters of Business Administration, 2020. Cataloged from PDF version of internship report. Includes bibliographical references (pages 58-63). In the food sector, Nestle is the largest company and also in terms of growth and revenue. It is also a very trusted brand name and people use its products undoubtedly. Nestle continuously is innovating through its R&D department to make new and attractive products. This paper discusses the history of Nestle Bangladesh, its products and services, marketing strategies, general management and financial management. Also, Nestle’s growth compared to Unilever’s growth is compared as well as the comparison between Nestle and Unilever’s management is also stated here. Shaikh Afnan Birahim M. Business Administration 2021-05-20T05:54:51Z 2021-05-20T05:54:51Z 2020 2020-09 Internship report ID: 17264040 http://hdl.handle.net/10361/14408 en_US Brac University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 63 pages application/pdf Brac University |
| institution |
Brac University |
| collection |
Institutional Repository |
| language |
en_US |
| topic |
General management Financial management Nestle Bangladesh Unilever |
| spellingShingle |
General management Financial management Nestle Bangladesh Unilever Birahim, Shaikh Afnan Internal and external factors of Nestle and comparison with Unilever |
| description |
This internship report is submitted in partial fulfillment of the requirements for the degree of Masters of Business Administration, 2020. |
| author2 |
Ahmed, Salehuddin |
| author_facet |
Ahmed, Salehuddin Birahim, Shaikh Afnan |
| format |
Internship report |
| author |
Birahim, Shaikh Afnan |
| author_sort |
Birahim, Shaikh Afnan |
| title |
Internal and external factors of Nestle and comparison with Unilever |
| title_short |
Internal and external factors of Nestle and comparison with Unilever |
| title_full |
Internal and external factors of Nestle and comparison with Unilever |
| title_fullStr |
Internal and external factors of Nestle and comparison with Unilever |
| title_full_unstemmed |
Internal and external factors of Nestle and comparison with Unilever |
| title_sort |
internal and external factors of nestle and comparison with unilever |
| publisher |
Brac University |
| publishDate |
2021 |
| url |
http://hdl.handle.net/10361/14408 |
| work_keys_str_mv |
AT birahimshaikhafnan internalandexternalfactorsofnestleandcomparisonwithunilever |
| _version_ |
1814307558014320640 |