Quantitative analysis of cadmium in food coloring agents

Quantitative analysis of cadmium in food coloring agents

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2019.

Bibliografiset tiedot
Päätekijä:	Aziz, S. M. Shahidul
Muut tekijät:	Alam, Marzia
Aineistotyyppi:	Opinnäyte
Kieli:	English
Julkaistu:	Brac University 2021
Aiheet:	Cadmium Contamination Vulnerable EPA Food contamination
Linkit:	http://hdl.handle.net/10361/14378

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