Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2020.

Détails bibliographiques
Auteur principal: Nayan, H.M. Afazuddin
Autres auteurs: Basher, Mohammad Atiqul
Format: Internship report
Langue:en_US
Publié: Brac University 2021
Sujets:
Accès en ligne:http://hdl.handle.net/10361/14336
id 10361-14336
record_format dspace
spelling 10361-143362021-03-14T21:01:15Z Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh Nayan, H.M. Afazuddin Basher, Mohammad Atiqul Brac Business School, Brac University Retail distribution FMCG market Corona Virus Ready to Eat food products This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2020. Cataloged from PDF version of internship report. Includes bibliographical references (pages 29-30). In the FMCG industry, retail distribution is now very important for every marketer because the days have been changed, now consumers want something different and unique and that is why marketers need to fulfill the need of retailers and as well as the consumers. Ready to Eat products are one of the parts of FMCG products distribution during the outbreak of Corona Virus Outbreak in Bangladesh. The report gives a concise idea about the people’s preferences on consuming ready to eat products based on its taste, price, ingredients, packaging and availability. The marketers can also fulfill the gap of their services and products modifications after analyzing the report and people’s feedback over their decision on buying ready to eat food products. This also meet the need of people in home quarantined or emergency office duty in this pandemic situation to have ready to eat food products as their daily meal if the marketers take this research into consideration as it has described the facts to develop ready to eat products market in details. H.M. Afazuddin Nayan B. Business Administration 2021-03-14T04:35:49Z 2021-03-14T04:35:49Z 2020 2020-04 Internship report ID: 15304041 http://hdl.handle.net/10361/14336 en_US Brac University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 30 pages application/pdf Brac University
institution Brac University
collection Institutional Repository
language en_US
topic Retail distribution
FMCG market
Corona Virus
Ready to Eat food products
spellingShingle Retail distribution
FMCG market
Corona Virus
Ready to Eat food products
Nayan, H.M. Afazuddin
Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
description This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2020.
author2 Basher, Mohammad Atiqul
author_facet Basher, Mohammad Atiqul
Nayan, H.M. Afazuddin
format Internship report
author Nayan, H.M. Afazuddin
author_sort Nayan, H.M. Afazuddin
title Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
title_short Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
title_full Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
title_fullStr Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
title_full_unstemmed Opportunity in ready to eat food products market during the outbreak of Corona Virus in Bangladesh
title_sort opportunity in ready to eat food products market during the outbreak of corona virus in bangladesh
publisher Brac University
publishDate 2021
url http://hdl.handle.net/10361/14336
work_keys_str_mv AT nayanhmafazuddin opportunityinreadytoeatfoodproductsmarketduringtheoutbreakofcoronavirusinbangladesh
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