Improvement of energy efficiency and effectiveness of cooking in solar electric slow cooker for tropical countries
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2019.
Auteurs principaux: | Hasan, Rayed Md. Muhaymin, Islam, Nahian, Khan, Mehrab Azam |
---|---|
Autres auteurs: | Azad, A.K.M Abdul Malek |
Format: | Thèse |
Langue: | English |
Publié: |
Brac University
2020
|
Sujets: | |
Accès en ligne: | http://hdl.handle.net/10361/13734 |
Documents similaires
-
Performance and testing of the improved solar electric cooking system
par: Akter, Ayesha, et autres
Publié: (2020) -
বাঙালির খাওয়াদাওয়া /
par: শংকর, ১৯৩৩- -
Bosha bhat to biryani : the legacy of Bangladeshi cuisine /
par: Zaman, Niaz
Publié: (2012) -
Solar cookers and ovens : technology options.
Publié: (1982) -
Photovoltaic solar system
par: WOHA Designs PTE LTD, et autres
Publié: (2023)