Performance and testing of the improved solar electric cooking system
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2019.
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| التنسيق: | أطروحة |
| اللغة: | English |
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Brac University
2020
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://hdl.handle.net/10361/13654 |
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10361-13654 |
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10361-136542020-01-21T21:01:19Z Performance and testing of the improved solar electric cooking system Akter, Ayesha Haque, Md. Minhaz Masrur Ahmed, Sheikh Faiyaz Azad, A.K.M. Abdul Malek Department of Electrical and Electronic Engineering, Brac University Cooking system Solar energy Deep bowl Battery backup Eco-friendly Cost efficient Renewable energy sources. This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2019. Cataloged from PDF version of thesis. Includes bibliographical references (pages 64-67). Different types of solar cooking systems have been used from past few years. From parabolic system to panel cookers. Each and every cooking method came up with individual and unique concepts. Several attempts are made to introduce these solar cookers and have achieved variable success. There are still some critical issues need to be solved for wider dissemination of this technology. They include affordable cost, materials to be used, appropriate location for using solar cooker, size, design and cooking time. Following these points, an improved version of solar electric stove has been designed. As it is called an improved version, this stove is structured over verification of double burner stove named “Development of Double Burner Electric Stove Powered by PV Solar Panel.” In this improved version we have brought out some significant changes involving size, material, cost, cooking time and design. Here we have presented a comprehensive study over performance based and test analysis between both stoves comparing theoretically, experimentally, and development works. We have also evaluated with previously conducted solar cookers to show how the improved one is more efficient. As it is a green approach, we intend to grab attention towards the clean energy system and how they are comfortable to use. Since 90% of people use biomass, jute, cow-dung or wood for cooking. This causes harmful effects to health and only 6% of the people have the accessibility to natural gas, primarily in urban areas. Also supply of electricity is not stable and base demand cannot be met. In fact, new gas connection to household has been suspended and electricity can be used only by prepaid system. Thus most people use cylinder gas or electric stove for cooking. Following these issues, our goal is to give sufficient amount of energy which is cost efficient, available, environment friendly and healthy. Ayesha Akter Md. Minhaz Masrur Haque Sheikh Faiyaz Ahmed B. Electrical and Electronic Engineering 2020-01-21T10:04:04Z 2020-01-21T10:04:04Z 2019 2019-08 Thesis ID 14321004 ID 14321037 ID 14321008 http://hdl.handle.net/10361/13654 en Brac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. 67 pages application/pdf Brac University |
| institution |
Brac University |
| collection |
Institutional Repository |
| language |
English |
| topic |
Cooking system Solar energy Deep bowl Battery backup Eco-friendly Cost efficient Renewable energy sources. |
| spellingShingle |
Cooking system Solar energy Deep bowl Battery backup Eco-friendly Cost efficient Renewable energy sources. Akter, Ayesha Haque, Md. Minhaz Masrur Ahmed, Sheikh Faiyaz Performance and testing of the improved solar electric cooking system |
| description |
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2019. |
| author2 |
Azad, A.K.M. Abdul Malek |
| author_facet |
Azad, A.K.M. Abdul Malek Akter, Ayesha Haque, Md. Minhaz Masrur Ahmed, Sheikh Faiyaz |
| format |
Thesis |
| author |
Akter, Ayesha Haque, Md. Minhaz Masrur Ahmed, Sheikh Faiyaz |
| author_sort |
Akter, Ayesha |
| title |
Performance and testing of the improved solar electric cooking system |
| title_short |
Performance and testing of the improved solar electric cooking system |
| title_full |
Performance and testing of the improved solar electric cooking system |
| title_fullStr |
Performance and testing of the improved solar electric cooking system |
| title_full_unstemmed |
Performance and testing of the improved solar electric cooking system |
| title_sort |
performance and testing of the improved solar electric cooking system |
| publisher |
Brac University |
| publishDate |
2020 |
| url |
http://hdl.handle.net/10361/13654 |
| work_keys_str_mv |
AT akterayesha performanceandtestingoftheimprovedsolarelectriccookingsystem AT haquemdminhazmasrur performanceandtestingoftheimprovedsolarelectriccookingsystem AT ahmedsheikhfaiyaz performanceandtestingoftheimprovedsolarelectriccookingsystem |
| _version_ |
1814307416478580736 |