Environmental assessment of the poultry sector of BRAC's ultra poor programme
This study aimed to conduct an environmental assessment of the poultry sector of 'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program (CFPR!fUP)' program of BRAC. Special focus was given to health and environmental aspects of poultry rearing including the ho...
Հիմնական հեղինակներ: | , , |
---|---|
Ձևաչափ: | Research report |
Լեզու: | English |
Հրապարակվել է: |
BRAC Research and Evaluation Division (RED)
2019
|
Խորագրեր: | |
Առցանց հասանելիություն: | http://hdl.handle.net/10361/13076 |
id |
10361-13076 |
---|---|
record_format |
dspace |
spelling |
10361-130762019-11-24T21:01:11Z Environmental assessment of the poultry sector of BRAC's ultra poor programme Akter, Nasima Sharmin, Lammia Lapenna, Lily Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program) This study aimed to conduct an environmental assessment of the poultry sector of 'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program (CFPR!fUP)' program of BRAC. Special focus was given to health and environmental aspects of poultry rearing including the housing and diseases of both human and poultry, surrounding environment, access to and sources of water, waste management, common property resources, and social conflicts related to the poultry programme. Data were collected through field observation, in-depth interview, and case studies during August 2003. Poultry rearing was found to be a promising income generating activity for the ultra poor. A few obstacles related to health, resource use, resource management, and social conflicts were identified. There were some innovative initiatives taken by the TUP poultry members related to waste management, alternate source of income and water access. Some steps were suggested to resolve social conflicts, health problems, poultry housing, waste marketing, increase nutritional intake, initiate intermediate mcome generating projects, and management issues of common property resource. 2019-11-24T05:14:40Z 2019-11-24T05:14:40Z 2003-09 Research report Akter, N., Sharmin, L., & Lapenna, L. (2003, September). Environmental assessment of the poultry sector of BRAC's ultra poor programme. Research Reports (2003): Health Studies, Vol - XXXIV, 47–69. http://hdl.handle.net/10361/13076 en application/pdf BRAC Research and Evaluation Division (RED) |
institution |
Brac University |
collection |
Institutional Repository |
language |
English |
topic |
Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program) |
spellingShingle |
Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program) Akter, Nasima Sharmin, Lammia Lapenna, Lily Environmental assessment of the poultry sector of BRAC's ultra poor programme |
description |
This study aimed to conduct an environmental assessment of the poultry sector of
'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program
(CFPR!fUP)' program of BRAC. Special focus was given to health and environmental
aspects of poultry rearing including the housing and diseases of both human and poultry,
surrounding environment, access to and sources of water, waste management, common
property resources, and social conflicts related to the poultry programme. Data were
collected through field observation, in-depth interview, and case studies during August
2003. Poultry rearing was found to be a promising income generating activity for the ultra
poor. A few obstacles related to health, resource use, resource management, and social
conflicts were identified. There were some innovative initiatives taken by the TUP
poultry members related to waste management, alternate source of income and water
access. Some steps were suggested to resolve social conflicts, health problems, poultry
housing, waste marketing, increase nutritional intake, initiate intermediate mcome
generating projects, and management issues of common property resource. |
format |
Research report |
author |
Akter, Nasima Sharmin, Lammia Lapenna, Lily |
author_facet |
Akter, Nasima Sharmin, Lammia Lapenna, Lily |
author_sort |
Akter, Nasima |
title |
Environmental assessment of the poultry sector of BRAC's ultra poor programme |
title_short |
Environmental assessment of the poultry sector of BRAC's ultra poor programme |
title_full |
Environmental assessment of the poultry sector of BRAC's ultra poor programme |
title_fullStr |
Environmental assessment of the poultry sector of BRAC's ultra poor programme |
title_full_unstemmed |
Environmental assessment of the poultry sector of BRAC's ultra poor programme |
title_sort |
environmental assessment of the poultry sector of brac's ultra poor programme |
publisher |
BRAC Research and Evaluation Division (RED) |
publishDate |
2019 |
url |
http://hdl.handle.net/10361/13076 |
work_keys_str_mv |
AT akternasima environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme AT sharminlammia environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme AT lapennalily environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme |
_version_ |
1814309491242434560 |